Okonomiyaki Sogetsu

If you are looking for a rare flour-based food shop in Aizu, it is Sogetsu.
The owner, who is from the Kansai region, serves authentic okonomiyaki and monjayaki.

The teppan (iron griddle) has been used for a long time, and it is said that the iron itself adds flavor.
You can cook your food yourself, or have it cooked by a professional and enjoy it plump and perfectly finished.
We recommend eating it hot off the griddle, blowing on each bite as you go.

The shop is located in a low-profile spot, but it is a long-established favorite that has been loved by local people for many years.
The interior tables have dividers, making it a calm place to enjoy your meal.